Dinner

Our dinner menu celebrates the best of the season with fresh, vibrant flavours inspired by the coast and local produce. Enjoy house-made tacos with 24-h marinated beef, crispy halibut or mushrooms, comforting moules frites, a nourishing hiker's bowl, seasonal sides and dessert. The perfect way to end a day in Lofoten.

See our full menu further down.

Menu

Meat Taco (3 pcs) 250,-

24-h marinated beef from Aimee's Farm | kale | salsa verde | pickled onion | grilled padron | lime

Fish Taco (3 pcs) 250,-

fried halibut | kale | tartar sauce | picco de gallo | pickled fennel | fried capers | dill | grilled lemon

Contains: wheat (gluten), fish
Inneholder: hvete (gluten), fisk

Mushroom Taco (3 pcs) 250,-

mushroom mix | kale | salsa verde | smokey cashew creme | lime | pickled onion | pickled oyster mushroom

Contains: nuts (cashew)
Inneholder: nøtter (cashewnøtter)

Moules Frites 275,-

mussels in green citrus butter | sweet potato fries

Contains: shellfish, milk
Inneholder: skalldyr, melk

Hiker’s Bowl 195,-

quinoa | lime dressing | roasted pumpkin | falafel | roasted kale | goat cheese from Aalan gård | pickled onion | cucumber | sesame seeds | maple-tahini dressing

*vegan option available (tofu)

Contains: milk, sesame, wheat (gluten)
Inneholder: melk, sesamfrø, hvete (gluten)

Sides

Green salad with honey mustard vinaigrette 85,-

Contains: mustard
Inneholder: sennep

Sweet potato fries with green herb mayonnaise 85,-

Contains: egg
Inneholder: egg

Bread with whipped lemon butter 85,-

Contains: wheat (gluten), milk
Inneholder: hvete (gluten), melk

Dessert

Rhubarb tiramisu 125,-

Contains: wheat (gluten), milk
Inneholder: hvete (gluten), melk

Lemon basil sorbet by Kringlaa Bakery 125,-